Kitchen From Scratch Indulge Yourself
Hours Tue – Fri Brunch 9am – 2pm
Sat – Sun Brunch 9am-3pm
Dinner Closed till April 2024
Closed Monday
For the Holidays and months of January and February we will work special hours you may check updated hours on google or yelp.
Call to reserve 843-213-1879
Explore new dining options
Are you tired of the same dining option? Why not trying something new? We are crepe European Cuisine in Myrtle Beach. We offer homemade crepes, salad, soups, rustic exclusive breads and sweets, cakes, pastries, any occasion birthday cake, anniversary cake, wedding cake and others. We making signature breakfast near you, and we serves best brunch in town, we are conveniently located @42 Ave N and Kings Hwy. Our savory crepes and chef dishes are good for any lunch or dinner. Our authentic Georgian Khachapury is the tasty dish that you have to try. We use freshest, top quality natural organic ingredients and we are making all dishes from scratch comfort food. Whatever you see in our bakery is made here. Just one visit and you will be delighted. The delicious food, cozy quaint ambiance, outstanding hospitality will cheer your day or comfort your evening. Stop by 4205 North Kings Hwy, Myrtle Beach. See you soon!!!
New
Sweet Dumplings
Salmon roles
Best seller
Shrimps wrapped in bacon with garlic sauce
New from Chef
Selected Menu
Signature Breakfast
Bavarian Breakfast 2 eggs* of your choice, German beef s ausage, hash brown, roasted chili beans with onions and bacon crumbs. $17.95
Farmer Breakfast: 2 eggs* cooked of your taste; 2 bacon (all bacon +$1) 2 breakfast sausages; cheesy hash brown, $16.95
Avocado Prosciutto Toast sliced avocado, prosciutto and feta on top of white toast with house made pesto and with 2 poached eggs*. $18.95
Avocado Tuna Salad Toast two slices of white toast, avocado tuna mix, two poached eggs*, Hollondize sauce. $16.5
Salmon Benedict two rustic rye bread (can be substitute for white bread) toasts with house made cream cheese, smoked salmon, 2 eggs* poached, hollandaise sauce. $20.50
Naples’ Breakfast spring mix salad with cherry tomatoes, Burrata, drizzled glazed; sliced avocado; cheesy hash brown topped with bacon crumbs, 2 poached eggs* with Hollandaise sauce. $22
Golfer’s breakfast cheesy hash brown, with langoustine lobster tail meat and 2 poached eggs* and Hollandaise sauce. $22
Royal Breakfast Crepe roll with smoked salmon house cream cheese spread, fresh mozzarella, topped with 2 poached eggs* and Hollandaise sauce $22
Salmon absolute Delight 4 smoked salmon and cream cheese crepe rolls topped with salmon caviar, and two poached eggs* topped with Hollandaise sauce, $27
Tourist Breakfast – Crepe with mix cheese, bacon crumbs and 2 eggs* of your choice $17.5
Avocado Rustic Rye Toast – Two slices of rustic French rye bread toasted, house made pesto, topped with sliced avocado and 2 poached eggs*. $17
Italian Breakfast – crepe roll with proscuitto, sliced avocado, spring mix salad, cherry tomatoes, avocado house sauce, topped with two poached eggs with hollandise sauce. $21
Khachapury special authentic dish of bread with cheese and 2 egg*, big portion might be good for two. $24
Khachapury Pizza Like only the shape is from pizza the rest is based on traditional khachapury, with pork belly, gruyer, goat cheese, Topped with one organic egg*. $28
Croissant
Croissant taste – Croissant with butter and jam $7
Croissant Breakfast – 2 eggs* your choice, bacon, butter, jam, $14.5
Waffles
Berries Waffle – waffle with house cream Diplomat, all berries topped with whipped cream, caramel syrup, powder sugar $16.95
Waffle Breakfast- Traditional waffle, 2 eggs* your choice, two bacon $14.5
Evening Menu
Salad
Pickle Cabbage Salad
House fermented cabbage dressed with cold press sunflower oil and red onion 6oz. $8.5
Spring Mix Avocado Salad
Spring mix, avocado, cherry tomatoes, fresh mozzarella, olive oil drizzles with raspberry vinegar. $13
Stack Salad
Roasted avocado, roasted pear, goat cheese served with crostiny and hazelnuts. $16
Appetizer
Open Sandwich
On rye bread, avocado house spread, smoked salmon, red onion. $13
Shrimp Avocado
Served on bread, house avocado sauce, baked avocado, shrimps roasted in house bourbon sauce. $15
Duck Breast GF
Smoked Duck served with spring mix and house fig sauce. $16
Seafood Soup GF– flounder, salmon, mussels, seafood mix, Argentinian shrimps, capers, kalamata olives, fresh herbs, lemon. $17.
Borsch – traditional Ukrainian vegetable soup. $12
Entree
Beef Stroganoff GF
Traditional Russian Beef Stroganoff served with mashed potatoes and mushroom saute. $28
Pork with porcini GF
Roasted pork shoulder with porcini, roasted baby potatoes. $21
Short Ribs Brisket GF
Beef short ribs brisket served with mashed potatoes $24
Patagonia Lamb Shoulder GF
Seared in house sauce. mashed potatoes, mushroom saute. $28
Adana Kebab GF 80% lean ground lamb, mash potatoes, small side of spring mix and cherry tomatoes drizzled extra virgin olive oil. $23
Roasted Leg of Lamb GF
Slow roasted leg of lamb with veggies, baked baby potatoes. $21
Chilian sea bass 8 oz GF
Steamed broccoli, pea puree, crostiny or GF toasts. $41
White sturgeon GF
Best quality white sturgeon roasted, pea puree, steamed broccoli. $36
Wild caught grilled salmon GF
Best quality grilled wild caught salmon, porcini saute, black rice. $32
Salmon Burger GF – Alaska wild caught salmon, cheese waffle, black rise, small side of spring mix salad with cherry tomatoes, house fig sauce. $29
Quinoa Gratin GF
Tomatoes, eggplants, Gruyere and Manchester cheese served with house sauce. $19
Mushroom Crepe – Crepe with mix cheese and mushroom sauce. (add $4.75 for GF)$20
Brie Gorgonzola Pear Crepe spring mix salad with brie and Gorgonzola cheese and roasted in passion fruit vinegar pear (add $4.75 for GF) $21
Chicken Breast Crepe chicken breast roasted in white sauce, topped with mushroom saute. (add $4.75 for GF) $22
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For reservation call or txt (917)364-7080